Wednesday, October 3, 2012

The House of Cashews

Cashews. I remember my grandfather used to buy us a pack of these straight from Antipolo whenever he goes there to attend a mass. He introduced us to these delectable nuts and it has since been a personal favorite ever since.


Imagine my delight when I've learned about the 
House of Cashews 
in General Santos city! My first impression at first of course is that this is a store filled with bottles upon bottles of cashew nuts, sort of like a "pasalubong center". So it was a surprise for me when I learned that it was a restaurant serving a variety of yummy fares.




The restaurant takes healthy eating into a different level. They use only organic and natural ingredients freshly picked from their garden. They're the only restaurant in the city  that serve alkaline water. If only for this reason, we will surely be coming back to eat here often. And of course, it wouldn't be called The House of Cashew without incorporating this healthy nut into each and every dish that they serve here.


One of their best sellers was the Lumpiang Sariwa a.k.a. Fresh Lumpia, which of course I had to try to find out for myself if it really is worthy to be on every diner's "must try" dish. And sure enough, it never disappoints as I taste the crunchiness of the ubod ng niyog (heart of palm) and other veggies coupled with the delectable honey herb sauce with garlic and cashew nuts. Yum! This dish only costs P55 per serving.


The Aurora La Beef is another dish I tried which I heard was a personal recipe from the grandmother of the Fuentespinas. It is a dish mainly of braised sirloin steak simmered in herbs and spices. The cashew nuts sprinkled on it adds a tinge of robustness on the taste of the beef. For a solo order, it will take you back for a measly P90 and P200 for a regular order for sharing.


The Pimped Shrimp, aptly called since this dish is simmered with the cashew crab paste and garnished with bell peppers and sprinkled with cashew nuts. I didn't really get to taste this particular dish, but from the looks of it, shrimp lovers might enjoy ordering this dish.


Another favorite of mine is the Cashew Chicken in Garlic Sauce.  So sorry didn't have the chance to take photos of it prior to devouring since it was too good to be kept waiting sitting on the table. :) It is coated in what looks like cashew nuts and deep fried. Then a generous drizzle of their delectable cashew garlic sauce. For this dish, be prepared to shell out P90 for a solo dish and P200 for a regular serving.

The FK House of Cashews is tucked in a quiet corner of Eca Commercial Complex, National Highway, General Santos city. For inquiries and reservation, you can get in touch with them through these numbers: 083 5541331 or 0933 3440136 or 0927 8491545. Special thanks to Ms. Kathrina Hagoriles for accommodating us on a short notice. They also have power/promo meals at a reasonable price if you have need of a lunch or dinner meeting at their restaurant. The restaurant can accommodate small parties of 20-30 heads.

2 comments:

Unknown said...

hmmm...i may try to dine
here one of these days..

Unknown said...

yes you should lito! healthy mga sineserve nila na dishes puro organic. and try the alkaline water! :) thanks for dropping by my blog!